The Totana City Council reports that the Secretary of State for Commerce of the Ministry of Industry, Commerce and Tourism has prepared a Guide of Good Practices, which includes prevention measures against COVID-19 for commercial establishments and their workers. This document includes general prevention measures as well as personal and establishment hygiene, with special attention to common areas and sales to the public, according to sources from the Department of Commerce, Public Health and Health.The document, which has a wide scope of application, has been prepared taking into account the instructions and recommendations of the Ministry of Health.
It also calls for awareness, responsibility and solidarity, both for companies and their staff and for consumers, to minimize the risk of COVID-19 infection.The recommendations are aimed at retail commercial establishments for food, beverages, essential goods and products, pharmaceutical, medical, optical and orthopedic establishments, hygiene products, press and stationery, automotive fuel, tobacconists, technological and telecommunications equipment.
, pet food, internet commerce, telephone or correspondence, dry cleaners and laundries, among others.This has been disseminated in accordance with the provisions of Royal Decree 463/2020, of March 14, declaring the state of alarm for the management of the health crisis situation caused by COVID-19.
